
Christmas is here! May it be very merry and full of good food and better company. Eat, drink, and be merry only on the condition that you do it safely!
It’s been a long and rather tough year, but alas the festive season has arrived. Cooked in Africa Films will be closing from today, the 12th of December, for a month. We’ll start again on the 12th of January, but I’ll till be posting so watch this space. For me, I’m going to be, Read More
It’s not easy being an artist – especially in this country – but just imagine how dim our world would be without them… I consider what I do as a part of the creative world, but my sister is slap-bang in the middle of it. We all know a struggling artist somewhere; those normally struggling passionate, Read More
Earlier this year we embarked on a two month road trip to film the Third Season of the Ultimate Braai Master and I thought that I would share some interesting facts from the road trip! 62 crew members, 30 contestants. 18 cracked wind screens. 98 punctures. 101 tons of wood burnt. 1231g of daily caffeine in take, Read More
When I really can’t get to sleep – which isn’t often – I have tried counting sheep but it’s not really for me, however this puts the term in a completely new light. This was on a farm just outside of Carnarvon and I think I only got to about ten before I couldn’t, Read More
One of our favourite pastimes when we’re on the road is light painting. The trick to this is that it takes really long to take the photo – about 30 seconds – and that’s what gives you the streaks of light, but if you don’t want to be a blurry blob, you have to, Read More